RESTAURANTS • First Person From a two-top in the corner of Le Rock on a recent Wednesday evening, I admired the thrum of a NYC restaurant in peak form. It was late September, the room was packed, alive — the city back at full throttle for fall. I also took the moment to appreciate how I got there: by the grace of a 7p reservation, procured two days earlier, simply by clicking on an available time slot.
Le Rock, whenever you fancy
Le Rock, whenever you fancy
Le Rock, whenever you fancy
RESTAURANTS • First Person From a two-top in the corner of Le Rock on a recent Wednesday evening, I admired the thrum of a NYC restaurant in peak form. It was late September, the room was packed, alive — the city back at full throttle for fall. I also took the moment to appreciate how I got there: by the grace of a 7p reservation, procured two days earlier, simply by clicking on an available time slot.